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Active standard | Published: 19/08/2013
ISO 4833-2:2013
Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 2: Colony count at 30 °C by the surface plating technique
(Microbiologie de la chaîne alimentaire — Méthode horizontale pour le dénombrement des micro-organismes — Partie 2: Comptage des colonies a 30 °C par la technique d´ensemencement en surface)
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Detail information
Designation: ISO 4833-2:2013
Publication date: 19/08/2013
Pages: 12
Country: International technical standard
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