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Active standard | Published: 14/07/2020
ISO 6647-2:2020-ed.3.0
Rice — Determination of amylose content — Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards
(Riz — Détermination de la teneur en amylose — Partie 2: Méthode spectrophotométrique de routine sans mode opératoire de dégraissage et avec étalonnage a l´aide d´étalons de riz)
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Detail information
Designation: ISO 6647-2:2020-ed.3.0
Publication date: 14/07/2020
Pages: 11
Country: International technical standard
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