Active standard | Published: 01/02/1983

ISO 6665:1983

Strawberries — Guide to cold storage
(Fraises — Guide pour l´entreposage réfrigéré)

Available languages: English, French

Available design: electronic design (pdf), Print design

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Detail information

Designation: ISO 6665:1983

Publication date: 01/02/1983

Pages: 3

Country: International technical standard

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Anotation

Description / Abstract: The guidance describes a method for obtaining optimum conditions for varieties of Fragaria. It includes conditions of harvesting and putting into store, and optimum parameters for the main procedures. The limits of application given in an annex A. An annex B describes disinfection and cryptogamic disorders.

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