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Active standard | Published: 24/06/1993
ISO 8128-2:1993
Apple juice, apple juice concentrates and drinks containing apple juice — Determination of patulin content — Part 2: Method using thin-layer chromatography
(Jus de pommes, concentrés de jus de pommes et boissons a base de jus de pommes — Détermination de la teneur en patuline — Partie 2: Méthode par chromatographie sur couche mince)
Available languages: English, French
Available design: electronic design (pdf), Print design
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Detail information
Designation: ISO 8128-2:1993
Publication date: 24/06/1993
Pages: 5
Country: International technical standard
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