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Active standard | Published: 03/02/2011
ISO 8455:2011-ed.2.0
Green coffee — Guidelines for storage and transport
(Café vert — Lignes directrices pour l´entreposage et le transport)
Available languages: English, Russian
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Detail information
Designation: ISO 8455:2011-ed.2.0
Publication date: 03/02/2011
Pages: 5
Country: International technical standard
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Description / Abstract: ISO 8455:2011 gives guidelines for conditions aimed to minimize the risks of infestation, contamination, and quality deterioration of green coffee (also known as raw coffee) in bags and "big-bags", in bulk and in silos, being the subject of international commerce, from the time of its packing for export until the time of its arrival in the importing country.Popular Publishers
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