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Withdrawn | Published: 01/11/1995
ÖNORM EN ISO 3727 Withdrawn
Butter - Determination of water, solids-non-fat and fat contents on the same test portion (Reference method) (ISO 3727:1977)
Available languages: German
Available design: electronic design (pdf), Print design
from 58.40 USD
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Detail information
Designation: ÖNORM EN ISO 3727
Publication date: 01/11/1995
Pages: 8
Note: Withdrawn
Country: Austrian technische Norm
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