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Active standard | Published: 01/06/2020
STN EN ISO 16140-6
Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO 16140-6:2019)
Available languages: English
Available design: Print design
Detail information
Designation: STN EN ISO 16140-6
Publication date: 01/06/2020
Pages: 0
Country: Slovak technical standard
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