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Active standard | Published: 27/06/2018
UNE-EN 12014-2:2018
Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
Available languages: English, Spanish
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Detail information
Designation: UNE-EN 12014-2:2018
Publication date: 27/06/2018
Pages: 21
Country: Spanish technical standard
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