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Active standard | Published: 03/07/1997
UNE-EN 60619:1997
ELECTRICALLY OPERATED FOOD PREPARATION APPLIANCES. MEASURING METHODS.
Available languages: English, Spanish
Available design: electronic design (pdf), Print design
from 75.50 EUR
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Detail information
Designation: UNE-EN 60619:1997
Publication date: 03/07/1997
Pages: 61
Country: Spanish technical standard
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