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Active standard | Published: 28/12/2016
UNE-EN ISO 16140-2:2016
Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method (ISO 16140-2:2016)
Available languages: English, Spanish
Available design: electronic design (pdf), Print design
from 125.40 EUR
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Detail information
Designation: UNE-EN ISO 16140-2:2016
Publication date: 28/12/2016
Pages: 75
Country: Spanish technical standard
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