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Withdrawn | Published: 26/01/2001
UNE-EN ISO 3596-1:2001 Withdrawn
ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF UNSAPONIFIABLE MATTER. PART 1: MEHOD USING DIETHYL ETHER EXTRACTION (REFERENCE METHOD). (ISO 3596-1:1988, INCLUDING AMENDMENT 1:1997)
Available languages: Spanish
Available design: electronic design (pdf), Print design
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Detail information
Designation: UNE-EN ISO 3596-1:2001
Publication date: 26/01/2001
Pages: 16
Note: Withdrawn
Country: Spanish technical standard
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