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Active standard | Published: 08/06/2016
UNE-EN ISO 6885:2016
Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2016)
Available languages: English, Spanish
Available design: electronic design (pdf), Print design
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Detail information
Designation: UNE-EN ISO 6885:2016
Publication date: 08/06/2016
Pages: 15
Country: Spanish technical standard
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