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Active standard | Published: 12/02/2025
UNE-EN ISO 6887-1:2017/A1:2025 Change
Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions - Amendment 1: Requirements and guidance on the use of larger test portion size for qualitative method (ISO 6887-1:2017/Amd 1:2024)
Available languages: English, Spanish
Available design: electronic design (pdf), Print design
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Detail information
Designation: UNE-EN ISO 6887-1:2017/A1:2025
Publication date: 12/02/2025
Pages: 18
Note: Change
Country: Spanish technical standard
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