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BS - British national standards
Page 1767
BS ISO 1853:2018-TC (27/02/2020)
Tracked Changes. Conducting and dissipative rubbers, vulcanized or thermoplastic. Measurement of resistivity.
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BS EN ISO 18530:2021 (16/02/2021)
Health informatics. Automatic identification and data capture marking and labelling. Subject of care and individual provider identification.
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BS ISO 18535:2016 (31/03/2016)
Diamond-like carbon films. Determination of friction and wear characteristics of diamond-like carbon films by ball-on-disc method.
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BS ISO 18537:2015 (31/10/2015)
Traceability of crustacean products. Specifications on the information to be recorded in captured crustacean distribution chains.
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BS ISO 18538:2015 (31/08/2015)
Traceability of molluscan products. Specifications on the information to be recorded in farmed molluscan distribution chains.
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BS ISO 18539:2015 (30/09/2015)
Traceability of molluscan products. Specifications on the information to be recorded in captured molluscan distribution chains.
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BS EN ISO 1854:2008 (31/01/2009)
Whey cheese. Determination of fat content. Gravimetric method (Reference method).
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BS EN 1854:2022+A1:2023 (24/07/2025)
Safety and control devices for burners and appliances burning gaseous and/or liquid fuels — Pressure sensing devices for gas burners and gas burning appliances.
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BS EN ISO 18541-1:2021 (09/07/2021)
Road vehicles. Standardized access to automotive repair and maintenance information (RMI). General information and use case definition.
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BS EN ISO 18541-1:2021-TC (28/07/2021)
Tracked Changes. Road vehicles. Standardized access to automotive repair and maintenance information (RMI). General information and use case definition.
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