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Determination of organochlorines and pyrethroid pesticide multiresidues in vegetable foods
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Determination of diflubenzuron residuesin vegetable foods
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
National Food Safety Standard -- Determination of Free Gossypol in Vegetable Food
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Determination of crocin in foods
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
National food safety standard - Determination of cadmium in foods
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Determination of monascas colours in foods
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Determination of germanium in foods
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Determination of phytic acid in vegetable foods
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Determination of vitamin B6 in foods
Available languages: English, Chinese
Available design: electronic design (pdf), Print design
Determination of isoprothiolane residues in rice
Available languages: English, Chinese
Available design: electronic design (pdf), Print design