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DIN - German national standards
Page 4582
DIN 10191-4:1979-06 (01/06/1979) Withdrawn
Microbiological analysis of milk; Preparation of samples; Method for analysis of cheese and cheese products.
(Mikrobiologische Milchuntersuchung; Vorbereitung der Proben, Verfahren für Käse und Erzeugnisse aus Käse.)
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DIN 10191-4:1986-10 (01/10/1986) Withdrawn
Microbiological examinations; preparation of samples of cheese and cheese products.
(Mikrobiologische Milchuntersuchung - Vorbereitung der Proben - Verfahren für Käse und Erzeugnisse aus Käse.)
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DIN 10191-5:1980-01 (01/01/1980) Withdrawn
Microbiological analysis of milk; Preparation of samples; Methods for analysis of ice cream.
(Mikrobiologische Milchuntersuchung; Vorbereitung der Proben, Verfahren für Speiseeis.)
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E DIN 10191-5:1983-10 (01/10/1983) Withdrawn
Microbiological analysis of milk; preparation of samples; methode for ice.
(Mikrobiologische Milchuntersuchung; Vorbereitung der Proben; Verfahren für Speiseeis und Speiseeispulver.)
Available languages: German
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DIN 10191-5:1985-07 (01/07/1985) Withdrawn
Microbiological analysis of milk; preparation of samples; method of analysis of edible ices and edible ice powder.
(Mikrobiologische Milchuntersuchung - Vorbereitung der Proben - Verfahren für Speiseeis und Speiseeispulver.)
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E DIN 10191-6:1995-03 (01/03/1995) Withdrawn
Microbiological analysis of milk - Preparation of samples - Part 6: Method for milk based infant food.
(Mikrobiologische Milchuntersuchung - Vorbereitung der Proben - Teil 6: Verfahren für Säuglings- und Kleinkindernahrung auf Milchbasis.)
Available languages: German
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DIN 10192-1:1981-01 (01/01/1981) Withdrawn
Microbiological analysis melk; colony count, reference method.
(Mikrobiologische Milchuntersuchung; Bestimmung der Keimzahl, Referenzverfahren.)
Available languages: German
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DIN 10192-1:1984-04 (01/04/1984) Withdrawn
Microbiological analysis of milk; determination of bacterial count; reference method.
(Mikrobiologische Milchuntersuchung - Bestimmung der Keimzahl - Referenzverfahren.)
Available languages: English, German
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E DIN 10192-2:1981-09 (01/09/1981) Withdrawn
Microbiological analysis of milk; colony count; simplified plate count method according to Koch.
(Mikrobiologische Milchuntersuchung; Bestimmung der Keimzahl; Vereinfachtes Koch´sches-Platten-Verfahren.)
Available languages: German
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DIN 10192-2:1983-02 (01/02/1983) Withdrawn
Microbiological analysis of milk; determination of bacterial count; simplified plate count method according to Koch.
(Mikrobiologische Milchuntersuchung; Bestimmung der Keimzahl; Vereinfachtes Koch´sches Platten-Verfahren.)
Available languages: English, German
Available design: PDF - Immediate download, Print design
from 41.80 EUR more info
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