GOST - Russian national standards

Ball and roller bearings. Types and constructional varieties

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Milk and milk products. Methods for determination of the lactic acid bacteria

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Fresh cauliflower. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Fresh strawberries. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Fresh red and white currants. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Products for reproduction. Frozen sexed sperm of bulls. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Albumine and pastes from albumin. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Dairy whey and drinks of its basis. Acceptance rules, sampling and methods of control

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Whey powders. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design

Salted cheeses. Specifications

Available languages: English and Russian, Russian

Available design: electronic design (pdf), Print design