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GOST - Russian national standards
Page 2429
GOST R 51385-99 (01/07/2000)
Elements of transmission procedures and formats of service packets (messages) in wideband integrated services digital networks with fast packet switching. Requirements to procedures and formats
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 126.10 EUR more info
GOST R 51386-99 (01/07/2000)
Radiorelay equipment. Interfaces. Measurements methods
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 93.60 EUR more info
GOST R 51393-99 (01/07/2000)
Corrosion-resistant steel cold rolled sheets and decks cold-shaped sections for carriage building. Specifications
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 57.20 EUR more info
GOST R 51398-99 (01/01/2001)
Canned foods. Juices, nectars, juice beverages. Terms and definitions
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 97.50 EUR more info
GOST R 51399-99 (01/07/2000)
Mechanical vibration. Measurement of vibration generated internally in railway tunnels by the passage of trains
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 67.60 EUR more info
GOST R 51410-99 (01/03/2001)
Oilseeds. Determination of acidity of oils
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 49.40 EUR more info
GOST R 51411-99 (01/03/2001)
Cereals and milled cereal products. Determination of total ash
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 53.30 EUR more info
GOST R 51413-99 (01/03/2001)
Milled cereal products. Determination of far acidity
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 53.30 EUR more info
GOST R 51414-99 (01/03/2001)
Wheat flour. Physical characteristics of doughs. Determination of water absorption and rheological properties using a valorigraph
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 63.70 EUR more info
GOST R 51415-99 (01/03/2001)
Wheat flour. Physical characteristics of doughs. Determination of rheological properties using a alveograph
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
from 78.00 EUR more info
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