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Stuffed cooked sausages. Specifications
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Rubber. Method of determination of hardness in international units (30 to 100 IRHD)
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Machines for sharpenting circular saw norms of accuracy and rigidity
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Mechanical vibration, shock and condition monitoring. Terms and definitions
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Frozen cattle epiphysis.
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Oscillator, modulator and regulation tube. Terms and definitions
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Frozen squid cuttle. Specifications
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Non-destructive testing. Acoustic methods. General principles
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Rubber. Methods for the determination of heat generation compression set and fatigue life for repeated compression
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design
Ceramic electrotechnical materials. Classification and technical requirements
Available languages: English and Russian, Russian
Available design: electronic design (pdf), Print design