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STN - Slovak standards
Page 4613
STN 570003 (01/10/1984) Withdrawn
Dairy products. Sampling. Sampling method
Available design: Print design
STN EN ISO 707 (01/02/2009) Withdrawn
Milk and milk products - Guidance on sampling (ISO 707:2008)
Available design: Print design
STN EN ISO 707 (01/07/2001) Withdrawn
Milk and milk products. Guidance on sampling
Available design: Print design
STN P 570004 (01/12/2000)
Methods of sampling related to the control of chemical analysis of partly or wholly dehydrated milk products
Available languages: Slovak
Available design: Print design
STN 570005 (01/07/2000)
Automatic sampling of raw cow milk
Available languages: Slovak
Available design: Print design
STN 570005:2000/1 (01/07/2001) Change
Automatic sampling of raw cow milk
Available languages: Slovak
Available design: Print design
STN P 570006 (01/11/2000)
Methods of sampling for chemical analysis of edible caseins and caseinates
Available languages: Slovak
Available design: Print design
STN ISO 8261 (01/12/1998) Withdrawn
Milk and milk products. Preparation of test samples and dilutions for microbiological examination
Available design: Print design
STN EN ISO 8261 (01/12/2002) Withdrawn
Milk and milk products. General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination (ISO 8261:2001)
Available design: Print design
STN EN ISO 1854 (01/02/2009)
Whey cheese - Determination of fat content - Gravimetric method (Reference method) (ISO 1854:2008)
Available languages: English
Available design: Print design
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