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Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2017)
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Animal and vegetable fats and oils. Determination of refractive index (ISO 6320:2000)
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Animal and vegetable fats and oils. Determination of refractive index
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Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017)
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Methods of test for fats and oils. Determination of insoluble impurities content
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Animal and vegetable fats and oils. Determination of insoluble impurities content (ISO 663:2000)
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Animal and vegetable fats and oils. Determination of insoluble impurities content (ISO 663:2007)
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Živočíšne a rastlinné tuky a oleje. Stanovenie obsahu nerozpustných nečistôt.
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Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using hexane extraction
Available languages: Slovak
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Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using diethyl ether extraction
Available languages: Slovak
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