ČSN - České národní normy

Dostupné prevedenie: Tlačené

Microbiology. General guidance for the detection of Enterobacteriaceae with pre-enrichment

Dostupné prevedenie: Tlačené

Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 1: Detection and enumeration by MPN technique with pre-enrichment

Dostupné prevedenie: Tlačené

Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae - Part 2: Colony count method

Dostupné prevedenie: Tlačené

Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique

Dostupné prevedenie: Tlačené

Foodstuffs - Determination of damaged grain legumes for direct consumption and determination of granularity

Dostupné jazyky: Česky

Dostupné prevedenie: Tlačené

Meat and meat products - Enumeration of Echerichia coli - Colony count technique at 44 °C using membranes

Dostupné prevedenie: Tlačené

Milk and milk products - Enumeration of presumptive Escherichia coli - Part 1: Most probable number technique using 4-methylumbelliferyl-ß-D-glucuronide (MUG)

Dostupné jazyky: Česky

Dostupné prevedenie: Tlačené

Milk and milk products - Enumeration of presumptive Escherichia coli - Part 2: Colony count technique at 44 °C using membranes

Dostupné jazyky: Česky

Dostupné prevedenie: Tlačené

Milk and milk products - Enumeration of presumptive Escherichia coli - Part 1: Most probable number technique

Dostupné prevedenie: Tlačené