STN - Slovenské národní normy

Animal and vegetable fats and oils. Preparation of methyl esters of fatty acids (ISO 5509:2000)

Dostupné prevedenie: Tlačené

Animal and vegetables fats and oils. Preparation of methyl esters of fatty acids

Dostupné prevedenie: Tlačené

Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008)

Dostupné jazyky: Anglicky

Dostupné prevedenie: Tlačené

Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008)

Dostupné jazyky: Anglicky

Dostupné prevedenie: Tlačené

Animal and vegetable fats and oils. Determination of solid fat content. Pulsed nuclear magnetic resonance method

Dostupné prevedenie: Tlačené

Živočíšne a rastlinné tuky a oleje. Stanovenie obsahu tuhých podielov - Metóda pulznej nukleárnej magnetickej rezonancie.

Dostupné prevedenie: Tlačené

Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)

Dostupné prevedenie: Tlačené

Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003)

Dostupné jazyky: Anglicky

Dostupné prevedenie: Tlačené

Animal and vegetable fats and oils - Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography (HPSEC) (ISO 16931:2009)

Dostupné jazyky: Anglicky

Dostupné prevedenie: Tlačené

Animal and vegetable fats and oils. Determination of polymerized triglycerides by high-performance size-exclusion chromatography (HPSEC) (ISO 16931:2001)

Dostupné prevedenie: Tlačené