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BS - British national standards
Page 1436
BS EN 16618:2015 (30/04/2015)
Food analysis. Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS).
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BS EN 16619:2015 (30/04/2015)
Food analysis. Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS).
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BS EN 1662:1998 (30/04/2007)
Hexagon bolts with flange. Small series.
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BS ISO 16620-1:2015 (30/04/2015)
Plastics. Biobased content. General principles.
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BS ISO 16620-2:2019 (07/11/2019)
Plastics. Biobased content. Determination of biobased carbon content.
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BS ISO 16620-3:2015 (30/04/2015)
Plastics. Biobased content. Determination of biobased synthetic polymer content.
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BS ISO 16620-4:2024 (14/03/2024)
Plastics. Biobased content. Determination of biobased mass content.
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BS ISO 16620-4:2024-TC (20/03/2024)
Tracked Changes. Plastics. Biobased content. Determination of biobased mass content.
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BS ISO 16620-5:2017 (28/02/2017)
Plastics. Biobased content. Declaration of biobased carbon content, biobased synthetic polymer content and biobased mass content.
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BS EN 16620:2015 (30/04/2015)
Food analysis. Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS).
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