GB - Chinese national standards

Food safety national standard -- Determination of 65 Pesticide Residues in Foods by Liquid Chromatography-Mass Spectrometry / Mass Spectrometry

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Food safety national standard -- Determination of Urea Pesticide Residues in Plant -- Derived Foods by Liquid Chromatography-Mass Spectrometry

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Food safety national standard -- Determination of chloroplopidic acid, fenpropathrin, furazolidone and thiazole niacin herbicide residues in plant-derived foods by liquid chromatography-mass spectrometry / mass spectrometry

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Food safety national standard -- Determination of 20 Pesticide Residues in Foods by Liquid Chromatography-Mass Spectrometry / Mass Spectrometry

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Determination of cyclohexanedione herbicides residues in foodstuffs origined from plant for export. LC-MS/MS method

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Determination of thiamethoxam and its metabolic clothianidin residues in agricultural products for export—LC-MS/MS method

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Food safety national standard -- Methods for the determination of herbicide residues -- Part 4: Determination of aryloxyphenoxypropionate herbicides in food by gas chromatography-mass spectrometry / mass spectrometry

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Food safety national standard -- Determination of organophosphorus and organochlorine pesticide residues in cola drinks -- Gas chromatographic method

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Determination of dimethiphin residues in foods for export

Available languages: English, Chinese

Available design: electronic design (pdf), Print design

Determination of haloxyfop residues in cereals for import and export

Available languages: English, Chinese

Available design: electronic design (pdf), Print design