UNE - Spanish national standards

Laboratory glassware - Filter flasks (ISO 6556:2012)

Available languages: English, Spanish

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Tobacco and tobacco products -- Draw resistance of cigarettes and pressure drop of filter rods -- Standard conditions and measurement

Available languages: Spanish, English

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Natural gas - Determination of potential hydrocarbon liquid content - Gravimetric methods (ISO 6570:2001)

Available languages: English, Spanish

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Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008))

Available languages: English, Spanish

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Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) - Amendment 1 (ISO 6571:2008/Amd 1:2017)

Available languages: English, Spanish

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Celery seed (Apium graveolens Linnaeus). Specification.

Available languages: Spanish, English

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Fenugreek, whole or ground (powdered). Specification.

Available languages: Spanish, English

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Laurel (Laurus nobilis L.). Whole and ground leaves. Specification.

Available languages: Spanish, English

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Nutmeg, whole or broken, and mace, whole or in pieces (Myristica fragrans Houtt.) -- Specification

Available languages: Spanish, English

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Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)

Available languages: English, Spanish

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