UNE - Spanish national standards

Founding - Spheroidal graphite cast irons

Available languages: English, Spanish

Available design: electronic design (pdf), Print design

Steel for the reinforcement and prestressing of concrete - Test methods - Part 1: Reinforcing bars, rods and wire (ISO 15630-1:2019)

Available languages: English, Spanish

Available design: electronic design (pdf), Print design

Steel for the reinforcement and prestressing of concrete - Test methods - Part 2: Welded fabric and lattice girders (ISO 15630-2:2019)

Available languages: English, Spanish

Available design: electronic design (pdf), Print design

Steel for the reinforcement and prestressing of concrete - Test methods - Part 3: Prestressing steel (ISO 15630-3:2025)

Available languages: English, Spanish

Available design: electronic design (pdf), Print design

District heating pipes - Factory made flexible pipe systems - Part 1: Classification, general requirements and test methods (Endorsed by Asociación Espanola de Normalización in June of 2022.)

Available languages: English

Available design: electronic design (pdf), Print design

District heating pipes - Factory made flexible pipe systems - Part 2: Bonded system with plastic service pipes; requirements and test methods (Endorsed by Asociación Espanola de Normalización in June of 2022.)

Available languages: English

Available design: electronic design (pdf), Print design

District heating pipes - Factory made flexible pipe systems - Part 3: Non bonded system with plastic service pipes; requirements and test methods (Endorsed by Asociación Espanola de Normalización in June of 2022.)

Available languages: English

Available design: electronic design (pdf), Print design

District heating pipes - Factory made flexible pipe systems - Part 4: Bonded system with metal service pipes; requirements and test methods (Endorsed by Asociación Espanola de Normalización in June of 2022.)

Available languages: English

Available design: electronic design (pdf), Print design

Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations

Available languages: English, Spanish

Available design: electronic design (pdf), Print design

Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection (Endorsed by AENOR in June of 2013.)

Available languages: English

Available design: electronic design (pdf), Print design