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Active standard | Published: 01/09/2022
ČSN EN 13708
Foodstuffs - Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
Available languages: English
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Detail information
Designation: ČSN EN 13708
Publication date: 01/09/2022
Pages: 16
Country: Czech technical standard
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This document specifies a method for the detection of foodstuff containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum, also called electron paramagnetic resonance (EPR) spectrum, of the foodstuff.Interlaboratory studies have been successfully carried out on dried figs, dried mangoes, dried papayas and raisins
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